catering
tempt your guests with culinary delights from texas and around the globe.
Savor the occasion with on- or off-site catering from the culinary team at Grand Hyatt San Antonio. Our gourmet San Antonio catering menu will satisfy even the most discriminating palate, offering modern American and continental selections alongside delicacies from far-flung locales across the globe, all tempered with the colorful and exciting Texan and Latin cuisines that are the soul of San Antonio.
Whether in our luxurious San Antonio banquet rooms or in your own venue, our expert service staff will help to create the perfect event to reflect your vision. No matter the occasion or time of day, we have a menu to suit your guests’ needs.
To start the day off right, our pre-meeting breakfast offerings include everything from the All-American Continental breakfast to full-service buffets with omelet stations and bagel bars, plus “pick-me-ups” for between meetings. Lunches, with offerings from around the world, are designed to be substantial enough to keep your guests satisfied but light enough to keep energy levels high. Lunches can include items such as New York-style deli buffets, Asian delicacies or vegetarian options.
For the night of the big event, spectacular hors d’oeuvres set the tone for a lavish evening with a mix of hot and cold choices like sushi, bacon-wrapped scallops and mini lamb chops. Choose a classic buffet with carving stations, seafood, cheese and more or a gorgeous plated banquet with every course included. And with our Personal Preference Dining®, we offer a full banquet menu to offer guests a broad range of choices to reflect the elegance of the occasion.
For more information, please contact your dedicated Meeting Concierge by phone at 210-224-1234 or by fax at 210-271-8019, or submit a request to our event professionals. A staff member will respond to your query promptly.